Nosotros pasamos mucho tiempo en nuestra pequeña cocina, así que esta vez cv será de comida, de algo que preparo constantemente, el guacamole, que aunque me encanta y lo puedo comer todo el año, definitivamente creo que los meses cálidos se prestan más para su fresco sabor... aquí les comparto mi versión, en tiempo para los próximos días de primavera.... we spend many time at our small kitchen, so this time is about something I make a lot: guacamole, and I have to say even when I love it and I can eat it all the year, I think warm months are the best time to enjoy it's fresh taste... so I share my version here, just in time for the spring days that are comming...
necesitas:
3-4 aguacates maduros
1/4 de una cebolla morada picada
2 pepinos pequeños picados en cuadros pequeños
jugo de uno 1 o 2 limones (fresco)
sal y pimienta
what you need:
3-4 avocados
1/4 purple onion (fine chopped )
2 small cucumbers (fine chopped)
the juice of 1-2 lemons (fresh)
salt and fresh ground black pepper
El aguacate se saca de la cáscara con una cuchara y se mezcla con todos los ingredientes, cuidando de incorporar con cuidado para que no quede hecho puré... prueba el sazón y listo! The avocado pulp are removed from the shell with a spoon and mix it with all ingredients, taking care while incorporate to not make puree, check the seasoning and it's done!
feliz corner view!
happy corner view!
...para visitar más cocinas alrededor del mundo, ve con Francesca
...take a look of many kitchens around the world with Francesca
esos aguacates se ven que estan perfectos y listos para comer. Yo nunca le he puesto pepino al guacamole pero ya lo probare por primera vez. Aqui estan bien caros los aguacates asi que hacer guacamole no es algo seguido.
ResponderEliminarQue tengas una feliz semana
I love guacamole! We get avocados from north africa - it's not a local food, but in my opinion one cannot live without guacamole :)
ResponderEliminarNext time, I'll try your recipe with the purple onion and cucumbers. Thank you!
Thanks for the recipe that I try out absolutely.
ResponderEliminarIt's new to me to add cucumber ... I will try that next time I make it :)
ResponderEliminarGonna try this come summer. You eat very healthy!
ResponderEliminarI love guacamole and will for sure try yours. It looks so good. I was a little late today to post my CV, but I finally did! I like how lot of us have food on our counters. xo
ResponderEliminarlos aguacates... ni hablar! (yo le agrego un tantito chipotle, sale delicioso!) Besos y gracias!
ResponderEliminarYou are making me drool!!! Yummo...my favorite! Such beautiful pictures too!
ResponderEliminarWhat a 'delicious' pictures! Thanks for the recipe.
ResponderEliminarWill try this out in summer, never made it by myself! Yours looks SO delicious! And I love the colourful pictures!
ResponderEliminaroh fantastic! Sometimes I add finely chopped tomatoes and some finely minced garlic. Make a tostada with guacamole and fresh grilled fish or mariscos....oh I'm weeping to think of it!
ResponderEliminarOh my goodness! You're very good at chopping! :P
ResponderEliminarOh authentic guacamole... Someone break out the chips! My mouth is watering... thank you for the recipe Rosa Maria. x
ResponderEliminarI'm ready to dig in!
ResponderEliminaryupi yupi yupi... tengo 4 aguacates a puntito y no sabía qué receta utilizar. mañana los mato y pruebo esta. timing perfect.
ResponderEliminarmuchísimas gracias :)
Pepino? Yo pensaba que llevaba algo de ajo...con pepino no lo había oído nunca...ni probado...y luego con tomate también...
ResponderEliminarDe todas formas tiene una pinta estupenda...con una cervecita fría y unos nachos....ummmm
thank you so much for your version. i'll make sure to try it, don't even need a kitchen counter to whistle that up.... oh, yumm!!!!
ResponderEliminarI love love love avocado! Thank you for sharing your recipe and such delicious photos!
ResponderEliminarThat sounds wonderful!!
ResponderEliminarI can't wait to make this as soon as I can get my hands on some good avocados.
ResponderEliminarwe love avocados !!!
ResponderEliminarxoxo les Gang
it is a summer fave at our house :)
ResponderEliminarmy recipe is a little different since I most of the time add some tiny tomato cubes & spices
your photos are really... yummy ! bon appétit :)
I don't think I've commented on your blog before. I love your pictures and creativity! And tonight I'm going to make your guacamole, I've never made it with cucumber before :)
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